Tasting Notes

Winner of two Trophies at the Tasmanian Wine Show for 'Best Tasmanian Pinot Noir' & 'Champion Wine of Show'. Captain Spotswood has been gently aged in old oak, softening the wine while maintaining its bright red fruit characteristics. Red cherry, raspberry, strawberry, plum and black current characters tantalise on the nose and provide a rewarding Pinot experience on the palate. Captain Spotswood is all about fun times with friends and family. This Pinot can be enjoyed all year round, and paired with a wide range of food from cheese to seafood, lamb, beef and game meats. Winery note.