Pure, unadulterated Craiglee shiraz. Nothing like it. It's the fragrance, the confluence of dark and red fruit, the grind of black pepper, the thyme and its savoury nature. It retains a certain elegance and length across the more medium-bodied palate. Fresh acidity and grainy tannins neatly in tow. Lovely now, even better in years to come. Jane Faulkner for James Halliday