Italian Value at its Best!

Flagship wine of Poggio al Tufo project, it is the first wine made by the Tommasi family in Tuscany Maremma. A blend of Sangiovese and Cabernet Sauvingon with refined and warm features, which fascinates for liveliness and elegance.

This Tuscan “Super Value” is a blend of 60% Sangiovese and 40% Cabernet Sauvignon and comes from a single-vineyard site in the Alta Maremma called Rompicollo. The vineyard benefits from southern exposure, ample sunlight, and a soil rich in tufo, a particular type of volcanic rock.


Tommasi Valpolicella - Is a blend of Corvina 60%, Rondinella 30%  Molinara 10%. A deeply coloured yet attractively transparent ruby red; on the nose it is fragrant and fruity, with the typical scents of firm, juicy cherries and red fruits.  It is fresh and well-balanced on the palate, which elegantly recalls the attractive fruity notes on the nose, offering a light, supple and persistent taste profile.


The Morellino di Scansano is the wine which better represents, as well in quantitative terms, Fattoria Le Pupille’s wine production. Since its first vintage – 1985, it had always been accompanying the winery as a full and constant expression of its territory.